...better luck next year. They didn't turn out too pretty, good thing I wasn't submitting them in the fair or some contest. All I could think when they were cooking was "these are such a joke". Luckily, after taking them out of the oven I was able to put them all very close together on the pan and that helped to close them up a little. The good news, they tasted good! I gave them to people at work and those that ate theirs at work liked them a lot. Now, I just have to get the look down.
I made them for breakfast this morning- first time also. One was actually beautiful, and the other, not so much. We ate the ugly one and froze the nice one. They are tricky, the briad is tricky.
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